MSG Exposed (Monosodium Glutamate)

Cheetos brand cheese curls have been around since 1948 which creator Charles Elmer Doolin developed for Fritos. They are created by blending together water and corn, pressure extruded through a die and dried with hot air to develop their unique form. The cheesy orange coating is where the MSG comes into play. Chip manufacturers love to add Monosodium Glutamate (MSG) to chips to give them an addicting quality.

Many years ago before educating myself on healthy eating I would devour almost an entire bag of chips like these,  as most typical Americans can probably identify with. Cheetos comes in many flavors and even in “natural” and “baked” versions which would give you the impression that they are somewhat more healthier, but as you will soon learn, it’s all marketing hype.

Cheetos Flamin’ Hot Ingredients with free Glutamate (MSG):

• Monosodium Glutamate, Autolyzed yeast extract, Hydrolyzed soy protein, Sodium caseinate

Natural Cheetos White Cheddar Puffs Ingredients with free Glutamate (MSG):

• Torula yeast*, Maltodextrin

Baked Cheetos Ingredients with free Glutamate (MSG):

• Monosodium Glutamate, Maltodextrin, Whey Protein Concentrate

Cheetos Crunchy Cheese Flavor Ingredients with free Glutamate (MSG):

• Monosodium Glutamate, Maltodextrin, Whey

*Torula Yeast contains free glutamate (MSG), it’s in the same family as Autolyzed Yeast Extract. It just sounds more “natural” and makes the label look clean. For those trying to avoid MSG they will think this product is okay, but it’s deceptive. Why would they hide it on the label if there wasn’t anything wrong with it? To Fool you! Don’t be fooled. Research and read this website to educate yourself. Also check out “Excitotoxins: The Taste That Kills” by Russell Blaylock M.D.

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Starving college kids will recognize this one. The portable noodle treat in a styrofoam cup. Just pour hot water, chomp, slurp and feel those brain neurons wither away. MSG loves destroying brain cells as much as you love eating it. It can only do what it was designed to do, make your food taste great at the expense of your health. I used to eat these a lot when I was younger, but I know better now. Nissin Cup O Noodles come in many flavors but unfortunately they all include monosodium glutamate (MSG).

For a list of Hidden Sources of MSG

Mike Blog, Products with MSG cup o noodles, monsodium glutamate, MSG, nissin, sources of msg

Shrimp flavored chips have been around for a long time, unfortunately so has the MSG that they are liberally laced with. These shrimp flavored chips are manufactured by Calbee.  The MSG in this product isn’t hiding in any obscure ingredient name, it’s just out in the open. Clean labels? We don’t need no stinking clean labels!

Ingredients:
Wheat flour, canola oil, modified food starch, shrimp, salt, monosodium glutamate.

Mike Blog, Products with MSG calbee, chips, monsodium glutamate, MSG, sources of msg

Have It Your Way? Well, if you care about avoiding the brain damaging additive MSG at Burger King, you’re not gonna get it your way. A large portion of their lunch menu items are highly loaded with Monosodium Glutamate and other forms of free glutamate/free glutamic acid. Of course, you should know that fast food is not health food in any respect, regardless of how the fast food chains market their products, they are typically highly loaded with excitotoxins. You may also want to read how MSG is linked to Obesity and also a study by the University of North Carolina at Chapel Hill School of Public Health published in the journal Obesity. Also, MSG Causes Rapid Brain Cell Death and Studies show MSG Fed Mice became Grossly Obese.

The following Burger King menu items contain Monosodium Glutamate (MSG):

• BREADED ORIGINAL CHICKEN PATTY (Fried): Monosodium Glutamate in the patty and ALSO breaded with Monosodium Glutamate

• SPICY CHICK’N CRISP™ PATTY (Fried)

• Breaded TENDERCRISP® Chicken Filet (Fried Whole Muscle Breast)

• BK®CHICKEN FRIES (Fried)

• Crown Shaped CHICKEN TENDERS® (Fried)

• SAUSAGE (Fried)

• Sausage Gravy

The following Burger King menu items contain Autolyzed Yeast Extract:

• TENDERGRILL® CHICKEN FILET (grilled): Autolyzed Yeast Extract in the meat filet and ALSO glazed with Autolyzed Yeast Extract

• GARLIC PARMESAN CROUTONS – SALAD TOPPINGS Autolyzed Yeast extract

• LOADED POTATO Topping (for Steakhouse Burger)

• SMOKY CHEESE SAUCE

The King of MSG!

The following Burger King menu items contain MSG in the form of Sodium Caseinate:

• BISCUIT – Contains MSG (free glutamate) in the form of: Sodium Caseinate

• CROISSANT – Contains MSG (free glutamate) in the form of: Sodium Caseinate

The following Burger King menu items contain mulitple forms of MSG (free glutamate) in various forms:

BK VEGGIE® BURGER PATTY: Supplied by MORNINGSTAR FARMS® – Contains MSG (free glutamate) in the form of: Textured Vegetable Protein (TVP), Calcium Caseinate, Hydrolyzed Corn, Soy, and Wheat Protein, Autolyzed Yeast Extract, Natural Flavors

Also see our list of Hidden Sources of MSG on Food Labels.

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Some Starbucks Sandwiches contain MSG

Some Starbucks sandwiches and pasta contain MSG in various forms of free glutamate such as Yeast Extract and Autolyzed Yeast Extract. Nutrition facts and ingredient listings are unique to each region or market. I took selections of sandwiches from the U.S. west coast and east coast. Included are breakfast sandwiches, lunch sandwiches and pasta. The sandwiches that contain MSG are as listed:

(*) Tarragon Chicken Salad Sandwich
(*) Reduced-Fat Turkey Bacon, Cholesterol-Free Egg, Reduced-Fat White Cheddar Breakfast Sandwich
(*) Portobello Mushroom Piadini
(*) Pesto Pasta with White Chicken

Tarragon Chicken Salad Sandwich

INGREDIENTS:

TARRAGON CHICKEN BREAST WITH RIB MEAT SALAD (FULLY COOKED DICED CHICKEN BREAST WITH RIB MEAT [CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, FLAVORING, CHICKEN FAT, CONTAINS LESS THAN 2% DRIED CHICKEN, CHICKEN BROTH, CITRIC ACID, DEXTRIN, DEXTROSE, SUGAR), RICE STARCH, SALT, BLACK PEPPER], LIGHT MAYONNAISE [WATER, SOYBEAN OIL, MODIFIED FOOD STARCH*, EGG YOLKS, VINEGAR (CONTAINS SULFITES), CONTAINS LESS THAN 2% OF SALT, EGGS, MUSTARD FLOUR, WITH POTASSIUM SORBATE* AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, PHOSPHORIC ACID*, DL-ALPHA TOCOPHERYL ACETATE (VITAMIN E), OLEORESIN PAPRIKA, ARTIFICIAL FLAVOR, PHYLLOQUINONE (VITAMIN K1), *INGREDIENTS NOT NORMALLY FOUND IN MAYONNAISE], CELERY, FAT FREE PLAIN YOGURT [CULTURED PASTEURIZED GRADE A FAT FREE MILK, MODIFIED TAPIOCA STARCH, WHEY PROTEIN CONCENTRATE (MILK), KOSHER GELATIN, TRICALCIUM PHOSPHATE], DRIED SWEETENED CRANBERRIES [CRANBERRIES, SUGAR, SUNFLOWER OIL], MODIFIED FOOD STARCH, TARRAGON, CELERY SEED, BLACK PEPPER), MULTIGRAIN BREAD (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLATE], WATER, YELLOW CORN GRITS, BROWN SUGAR [SUGAR, CANE SYRUPS], YEAST, WHOLE WHEAT FLOUR, HONEY, PRECOOKED LONG GRAIN BROWN RICE, BABY OAT FLAKES, COARSE CRACKED WHEAT, WHEAT GLUTEN, SALT, SESAME SEEDS, DOUGH IMPROVER: [WHEAT FLOUR, CALCIUM STEAROYL LACTYLATE, SALT, CALCIUM SULFATE, DATEM, SOY OIL, CONTAINS 2% OR LESS OF: POTASSIUM IODATE, ASCORBIC ACID, ENZYME, L-CYSTEINE, AZODICARBONAMIDE], CALCIUM PROPIONATE [TO RETARD SPOILAGE], POPPY SEED, CARAMEL COLOR, WHEAT FLOUR AND ENZYMES, ASCORBIC ACID), LETTUCE.

Reduced-Fat Turkey Bacon, Cholesterol-Free Egg, Reduced-Fat White Cheddar Breakfast Sandwich

Ingredients:
MULTIGRAIN ENGLISH MUFFIN (UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE WHEAT FLOUR, FARINA, SOYBEAN OIL, YEAST, SUGAR, MOLASSES, FLAXSEEDS, HONEY, WHEAT GLUTEN, PRESERVATIVES [CALCIUM PROPIONATE, SORBIC ACID], SALT, RYE, CORN CEREAL, DEXTROSE, GROUND CORN, MONOGLYCERIDES, BROWN RICE, OATS, SOYBEANS, TRITICALE, BARLEY, MILLET, CALCIUM CARBONATE, NONFAT MILK, CARAMEL COLOR, SOY FLOUR, WHEY, NATAMYCIN [A NATURAL MOLD INHIBITOR]),CHOLESTEROL FREE EGG PATTY (EGG WHITES, WATER, WHEY SOLIDS, MODIFIED FOOD STARCH, DICALCIUM PHOSPAHTE, SALT, NONFAT DRIED MILK, SODIUM BICARBONATE, NATURAL EGG FLAVOR, BUTTER FLAVOR [SUNFLOWER OIL, NATURAL FLAVORS, MEDIUM CHAIN TRIGLYCERIDES, PALM KERNEL OIL], COLOR (INCLUDES BETA CAROTENE), GUAR GUM, XANTHAN GUM, LIQUID PEPPER EXTRACT), REDUCED-FAT WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), TURKEY BACON (WHITE TURKEY, MECHANICALLY SEPARATED TURKEY, TURKEY FAT, WATER, SUGAR, SALT, CONTAINS 2% OR LESS SMOKE BACON FLAVOR [MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORYEAST EXTRACT (CONTAINS NATURAL SMOKE FLAVOR), SUGAR, SALT], BACON TYPE FLAVOR [MALTODEXTRIN, GUM, ACACIA, NATURAL AND ARTIFICIAL FLAVORING, HYDROLYZED CORN PROTEIN, , MODIFIED CORN STARCH , XANTHAN GUM, SUCCINIC ACID], SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVORING, VEGETABLE OIL).

Portobello Mushroom Piadini

Ingredients:
CRUST (ENRICHED MALTED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE MILK, [MILK, VITAMIN D], UNSALTED BUTTER [CREAM FROM MILK], PASTEURIZED HOMOGENIZED EGGS [WHOLE EGGS, CITRIC ACID (TO PRESERVE COLOR), WATER], CANOLA OIL, SUGAR, PARMESAN CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING)], INSTANT YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SALT, PARSLEY, SAGE) SPINACH FETA RICOTTA FILLING MIX (FETA CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POTATO STARCH (TO PREVENT CAKING)], PART SKIM RICOTTA CHEESE [PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZER (MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN), POTASSIUM SORBATE (AS A PRESERVATIVE)], SPINACH, GARLIC POWDER, SALT) PORTOBELLO FILLING MIX (PORTOBELLO MUSHROOMS, ONION, UNSALTED BUTTER [CREAM FROM MILK], SALT, BLACK PEPPER) SCRAMBLED EGGS (WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM).

*Note: The Portobello Mushroom Piadini contains the inflammatory additive Carrageenan. This is used as a thickener in many food, especially dairy products. Carrageenan is used in the laboratory to create inflammatory effect in the tissues of animals. Inflammation creates high levels of free radicals which can lead to an increased risk of cancer especially when combined with other harmful excitotoxins such as MSG (free glutamate) or Aspartame.

Pesto Pasta with White Chicken

Ingredients:
PESTO PASTA SALAD (WATER, CAMPANELLE PASTA [SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LITE RANCH DRESSING [CULTURED BUTTERMILK, CANOLA OIL, SOUR CREAM (CULTURED MILK AND CREAM, WHEY, SKIM MILK POWDER, MODIFIED CORN STARCH, MALTODEXTRIN, SODIUM PHOSPHATE, SODIUM CITRATE, GUAR GUM, CARRAGEENAN GUM, CALCIUM SULFATE, LOCUST BEAN GUM, ENZYMES), WATER, EGG YOLK, CIDER VINEGAR (CONTAINS SULFITES), DISTILLED VINEGAR, SUGAR, SALT, NATURAL FLAVOR, MODIFIED CORN STARCH, MALTODEXTRIN, DRIED GARLIC, DRIED ONION, XANTHAN GUM, CARRAGEENAN GUM, SPICE, DRIED GREEN ONION], LIGHT MAYONNAISE [WATER, SOYBEAN OIL, MODIFIED FOOD STARCH*, EGG YOLKS, VINEGAR, CONTAINS LESS THAN 2% OF SALT, EGGS, MUSTARD FLOUR, WITH POTASSIUM SORBATE* AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, PHOSPHORIC ACID*, DL-ALPHA TOCOPHERYL ACETATE (VITAMIN E), OLEORESIN PAPRIKA, ARTIFICIAL FLAVOR, PHYLLOQUINONE (VITAMIN K1), *INGREDIENT NOT NORMALLY FOUND IN MAYONNAISE], BASIL PESTO [CANOLA OIL, BASIL, NON-GMO AND RBGH-FREE PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES), FRESH GARLIC, WATER, RICE VINEGAR, SALT AND BLACK PEPPER], BASIL, SHREDDED PARMESAN CHEESE [PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (CELLULOSE, DEXTROSE, ENZYME) ADDED TO PREVENT CAKING], RICE WINE VINEGAR [REDUCED WITH WATER TO 4.5% ACIDITY BY VOLUME], PARSLEY, GARLIC, SALT), TOMATO, FULLY COOKED ITALIAN STYLE ROASTED CHICKEN BREAST STRIPS WITH RIB MEAT (BONELESS, SKINLESS CHICKEN BREASTS WITH RIB MEAT, WATER, SEASONING [ROMANO, BLUE AND PARMESAN CHEESES (PART SKIM COW'S MILK, CULTURES, SALT, ENZYMES), SALT, ISOLATED SOY PROTEIN, TAPIOCA STARCH, SUGAR, PAPRIKA, HYDROLYZED SOY AND CORN PROTEIN, GARLIC POWDER, ONION POWDER, CORN SYRUP SOLIDS, SPICES, PARSLEY, DISODIUM PHOSPHATE, MALTODEXTRIN, NATURAL FLAVORS, GUM ARABIC, LACTIC ACID, MODIFIED FOOD STARCH, AUTOLYZED YEAST EXTRACT, CREAM, WHEY POWDER, BUTTERFAT, SODIUM CASEINATE, GELATIN], SODIUM PHOSPHATES), LETTUCE, DRY ROASTED PINE NUTS (PIGNOLIAS).

Also see: Hidden Sources of MSG on Food Ingredient Labels

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Enzymes are another way to add MSG (free glutamic acid) to foods and make it sound more natural. The food manufacturers don’t need to list “Monosodium Glutamate” or anything else that might sound scary to the consumer. Don’t “Enzymes” and “Vegetable Enzymes” sound innocent and natural? That’s exactly why some natural food manufacturers like WholeFoods and Trader Joes have started to use these forms of MSG (free glutamate/glutamic acid) in their products.

What are Enzymes?

Enzymes are biomolecules that catalyze chemical reactions. Almost all enzymes are proteins. Enzymes are used for protein modifications and protein hydrolysis of animal or vegetable raw materials, e.g. whey, casein, soy etc. at neutral and alkaline pH values. High degrees of hydrolysis can be achieved without bitter taste formation in foods processed with enzymes.

How are Enzymes used to create MSG?

Enzymes are added to proteins (vegetable or animal) during the food manufacturing process to hydrolyze and break down the proteins, releasing the amino acids from their peptide binding creating free amino acids, including Glutamate (MSG). Glutamate when bound by peptides in protein are called L-Glutamate which is the harmless version of glutamate, your body processes it slowly and naturally. When the proteins are broken down during food processing it is broken from it’s natural protein and it then called D-Glutamate, this is the bad version which is called MSG (free glutamate/free glutamic acid and better known as monosodium glutamate without the added sodium molecule anyway).

Also related: Hidden Sources of MSG on Food Labels

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Terra Vegetable Chips really do look exotic and gourmet but they also contain a neurotoxic additive called MSG in the form of yeast extract. Only the “flavored” chips from Terra contain MSG. The following is a list of products that Terra manufactures that contain MSG in various forms, particularly yeast extract.

Terra Vegetable Chip products containing MSG:

• Terra Mediterranean Chips
• Terra Zesty Tomato Chips
• Terra Stripes & Blues Gourmet Barbeque Chips
• Terra Kettles Arrabiatta Potato Chips
• Terra Kettles General Tso Potato Chips
  

Terra Vegetable Chips contain MSG in the form of Autolyzed Yeast Extract

Terra Mediterranean Chips

Ingredients: a seasonal mix of root vegetables (sweet potato, parsnip, batata, taro, yuca), canola oil and/or safflower oil and/or sunflower oil, seasoning (whey {milk}, sea salt, evaporated cane juice, spices, onion powder, garlic powder, autolyzed yeast extract, natural olive oil flavor, citric acid, vinegar powder [maltodextrin, distilled vinegar solids], safflower oil, oil of lemon, toasted sesame oil), beet juice concentrate (for color).

Terra Zesty Tomato Chips

Ingredients: seasonal mix of root vegetables (sweet potato, parsnip, batata, taro, yuca) canola oil and/or safflower oil and /or sunflower oil, seasoning (tomato powder, sea salt, organic evaporated cane sugar juice, natural worcestershire flavor [natural flavor (with organic tamari soy sauce powder (soybeans, rice flour, rice maltodextrin , salt, soy lecithin), tapioca dextrin), salt, fructose, sugar, maltodextrin, onion powder, spices, garlic powder], autolyzed yeast extract, garlic powder, onion powder, vinegar powder [maltodextrin, white distilled vinegar], celery seed, citric acid, spices, dehydrated parsley, toasted sesame oil), beet juice concentrate (for color).

Terra Stripes & Blues Gourmet Barbeque Chips

Ingredients: A seasonal mix of root vegetables (sweet potato, blue potato, beets), canola oil and/or safflower oil and/or sunflower oil, seasoning (organic evaporated cane juice, sea salt, tomato powder, molasses powder [molasses, maltodextrin], garlic powder, onion powder, autolyzed yeast extract, vinegar powder [maltodextrin, white distilled vinegar], torula yeast, natural worcestershire flavor [tamari soy sauce powder, (soybeans, rice flour, rice maltodextrin, salt, soy lecithin) tapioca dextrin], salt, fructose, sugar, maltodextrin, onion powder, spices, garlic powder, maltodextrin, citric acid, natural hickory smoke flavor, malt vinegar solids, toasted sesame oil, extractive of paprika, natural flavor), beet juice concentrate (for color). Contains: Soy

Terra Kettles Arrabiatta Potato Chips

Ingredients: White potatoes, canola oil and/or safflower oil and/or sunflower oil, seasoning ( tomato powder, sea salt, garlic powder, spices, onion powder, dehydrated cane juice, autolyzed yeast, dehydrated parsley, citric acid, malic acid, natural flavors, extractive of paprika).

Terra Kettles General Tso Potato Chips

Ingredients: White potatoes, canola oil and/or safflower oil and/or sunflower oil, seasoning (organic evaporated cane sugar juice, sea salt, honey powder [maltodextrin, honey], spices, balsamic vinegar powder [maltodextrin], dehydrated tamari soy sauce [soybeans, salt], maltodextrin, garlic powder, autolyzed yeast extract, onion powder, citric acid, toasted sesame oil, natural flavors [gum acaccia], extractive of paprika).

Terra Kettles Potato Chips contain MSG

This is not a complete list of Terra products with MSG (free glutamate). As with all packaged food, RTFL, Read The Freakin’ Label. You don’t need to feed your family and children toxic additives and adulterated food.

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If you are a vegetarian and you want to eat fake (soy) meat, don’t. Simply put, the levels of MSG in meatless veggie soy products are off the charts. They are loaded with incredible amounts of MSG from multiple sources. Just take a simple look at the ingredients listed, those in bold contain MSG. Remember, food manufacturers are getting privy to the fact that consumers do not want MSG, so instead of taking it out of the products, they are just adding it in other forms, hiding it in other ingredients that “sound” natural or appear harmless, like yeast extract or hydrolyzed soy or corn protein.

Also see my list of Hidden Sources of MSG

Veggie Brats Meatless Classic contains MSG

Veggie Brats Meatless Classic

Ingredients:
Water, Isolated Soy protein, Wheat Gluten, Expeller Pressed Canola Oil, Seasoning (Corn syrup solids, dextrose, salt, flavor, garlic powder, natural smoke flavor, spice), Textured wheat protein, Natural Flavors (contains yeast extract, sesame oil), Dextrose, Brown sugar, Vitamins & Minerals (Dipotassium Phosphate, Cyanocobalamin [Vitamin B12], Thiamine Hydrochloride [Vitamin B1], Calcium Pantothenate, Ferric Orthophosphate, Dimagnesium Phosphate, Zinc Oxide, Iron Oxide), Carrageenan, Modified Cellulose, Wheat Starch, Onion powder, Garlic Powder, Hydrolyzed Soy and Corn Protein, Caramel Color, Black pepper, Salt, Beet powder and paprika (for color).

There’s approximately 7-8 sources of MSG (free glutamate) alone in this meatless soy product.

Yves Meatless Hot Dogs contain MSG

Yves Meatless Hot Dog

Ingredients:
water, isolated soy protein, vital wheat gluten, natural flavors, salt, wheat starch, evaporated cane juice powder, spices, carrageenan, vitamins & minerals (thiamin hydrochloride, cyanocobalamin, calcium panthothenate, ferric orthophosphate, iron oxide, zinc oxide, dimagnesium phosphate, dipotassium phosphate), beet powder and paprika (for color).

Approximately 3-4 sources of MSG (free glutamate) in these hot dogs. See the note at the bottom regarding Carrageenan.

Yves Meatless Chicken Burger contains MSG

Yves Meatless Chicken Burger

Ingredients:
water, textured soy protein (TVP), vital wheat gluten, natural flavors (contain torula yeast and autolyzed yeast extract), expeller pressed canola oil, carrageenan, modified vegetable gum, salt, corn starch, onion powder, evaporated cane juice, lemon juice powder, garlic powder, spices, parsley flakes, vitamins & minerals: (thiamin hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, cyanocobalamine, calcium pantothenate, reduced iron, zinc oxide), beta carotene (for color).
Approximately 4-5 sources of MSG (free glutamate).

Yves Meatless Deli Turkey contains MSG

Yves Meatless Deli Turkey Slices

Ingredients:
water, wheat gluten, natural flavors ( contains autolyzed yeast), isolated soy protein, wheat starch, expeller pressed canola oil, vitamins & minerals (dipotassium phosphate, dimagnesium phosphate, zinc oxide, ferric orthophosphate, calcium panthothenate, thiamin hydrochloride, cyanocobalamin), evaporated cane juice, extractive of paprika (for color), garlic powder, salt, spices, carrageenan, citric acid.

Approximately 3-4 sources of MSG (free glutamate). See the note at the bottom regarding Carrageenan.

While looking at the Yves website, I honestly can’t find ANY products that don’t have MSG! I’ve looked at about 80% of their products ingredient list and I can’t find anything that is free of MSG (free glutamate) in any capacity. Of course, when you’re using a product like soy which basically tastes like nothing after it’s stripped down in the disgusting processing phase, you have to add flavor back, or nobody would ever eat this stuff. MSG is almost always the first thing to add and lots of it. Soy isn’t even good for you folks. Just read some of Mike Adams articles over at NaturalNews. Dr. Russell Blaylock says that soy is NOT a health food but the health foods industry is marketing it extremely hard as just that, trying to sell you on it’s supposed health benefits. If you don’t eat meat that’s totally understandable, but don’t eat this stuff if you care at all about your health in regards to MSG and carageenan. It’s just all bad. I’ll be reviewing other meatless soy products too, I’m not just picking on Yves only. If you’re putting MSG in your products (especially if you label it as a natural products or No MSG) I’m coming after you!

Some information about Carrageenan

“Carrageenan increases free radicals. It is a polysaccharide made from a seaweed, the substance is known to produce intense inflammatory reactions when injected into tissues. In fact, the intense reaction is so reproducible it is used when researchers want to study inflammation. Inflammation is strongly associated with intense free-radical production within tissues. It also may promote accelerated bowel cancer growth.” Carrageenan is used as a thickener. When even small amounts of carrageenan are injected near developing tumors in animals, tumor growth, and eventual metastasis, increases dramatically¹.”
-Source: Excitotoxins: The Taste that Kills by Russell Blaylock M.D.

1.) Raz A, Levine G, Khomiak Y. Acute local inflammation potentiates tumor growth in mice. Cancer Letters 148(2000): 115-120

Mike Blog, Products with MSG autolyzed yeast, carrageenan, hidden sources of msg, hydrolyzed soy protein, sources of msg, textured soy protein, torula yeast, yeast extract, yves

Eden Organics Black Beans contain MSG in the form of Kombu "sea tangle"

Eden organics would have you believe that you are eating something organic, healthy and wholesome. But if you know anything at all about MSG (free glutamate) you’d know that simply is not true just by reading their label.

Eden Organics Black Beans

Ingredients
Organic Black Turtle Beans, Water, Kombu Seawood.

“EDEN Organic Black Beans are expertly prepared at our certified organic, circle k kosher cannery in east central Indiana. Beans are washed, soaked overnight and thoroughly cooked with water and a bit of kombu sea vegetable. You don’t taste the kombu, but its natural glutamic acid softens and enhances the flavor of beans. All water that contacts EDEN beans, for washing, soaking, and cooking, is purified water.”

It appears that Eden Organics entire line of canned beans contain MSG in the form of Kombu seaweed. If you buy canned beans the only thing you should see on the ingredient label is: “Beans, water and salt (optional). If there is anything else listed, you don’t need it. If you’re making soup or your own homemade chili with it you can add your own spices so you know without a doubt the content of the food you’re eating.

Remember organic MSG/free glutamic acid is still MSG/free glutamic acid, just as organic rat poison is still rat Poison. It doesn’t matter what you call it, it is what it is.

EdenSoy Organic Soymilk contains MSG in the form of Kombu Seaweed

EdenSoy Original Organics Soymilk

Ingredients:
Purified Water, Organic Soybeans, Naturally Malted Organic Wheat and Barley Extract, Calcium Carbonate, Kombu Seaweed , Sea Salt

Not only does this contain MSG in the form of Kombu Seaweed (sea tangle), but soy is naturally high in glutamate. During processing of soy beans the glutamic acid is released from it’s protein creating free glutamic acid (MSG). Russell Blaylock M.D. states this in his book Excitotoxins. Kombu has been used for centuries in asian cooking to add flavor to their cooking, however, just because it has been used for a long time throughout history doesn’t make it healthy. If this were true we could continue painting our houses with lead-based paint and eat the nutritious paint chips that flake off. Of course, we’ve learned over the years that lead-based paint is not a very good choice for the general publics health. We live and we learn.

I’ve been told that cyanide has a wonderful nutty flavor, that’s natural and could be considered organic, however, just because it tastes good doesn’t mean we should eat.

Eden Organics Wasabi Chips contain MSG (free glutamate)

Wasabi Chips, Hot N Spicy

Ingredients:
Potato Starch, Organic Tamari Soy Sauce (Water, Soybeans, Sea Salt, Grain Alcohol, Koji), Rice Bran Oil, Carrot, Cabbage, Spinach, Bell Pepper, Wasabi (Japanese Horseradish), Parsley, Lettuce, Sea Salt, Potato Syrup (Potato Starch, Barley Malt)

Yes, soy sauce contains MSG, in fact it’s very high in free glutamate. It doesn’t matter if it’s listed at monosodium glutamate, soy sauce, hydrolyzed vegetable protein or yeast extract, they all contain MSG (free glutamate). Period.

Always read the labels to know what you’re buying before you put in in your cart, or in your mouth.

Mike Blog, Products with MSG eden organics, free glutamate, hidden sources of msg, kombu, monosodium glutamate, MSG, sources of msg, soy sauce

The following is a list of ingredient names that you may find on your food labels that contain enough MSG to serve as common MSG-Reaction triggers, not to mention the free glutamate (L-Glutamate) in MSG stimulates brain cells to death. This list should be printed out and brought along with you to the gr0cery store. You will be amazed at how many food labels you will find these hidden sources of MSG lurking on. This is the same list (with a few additions) that’s included in Dr. Russell Blaylock’s book Excitotoxins: The Taste that Kills. Please study and pass this crucial list on to your friends and family.

These ALWAYS contain MSG:

• Glutamate
• Glutamic Acid
• Monosodium Glutamate
• Monopotassium Glutamate
• Yeast Extract
• Yeast Food
• Yeast Nutrient
  
• Autolyzed Yeast
• Autolyzed Yeast Extract
• Torula Yeast
  
• Autolyzed Soy Protein (any protein that is autolyzed)
  
• Hydrolyzed Protein (any protein that is hydrolyzed)
• Hydrolyzed Whey Protein
• Hydrolyzed Pea Protein
  
• Hydrolyzed Corn Protein
  
• Hydrolyzed Corn Gluten
  
• Calcium Caseinate
• Sodium Caseinate
• Textured Protein
• Textured Vegetable Protein (TVP)
• Natrium Glutamate (natrium is Latin/German for sodium)
• Gelatin
  

These OFTEN contain MSG or create MSG during processing:

• Carageenan
• Malt Extract
• Malt Flavoring
• Barley Malt
  
• Maltodextrin
• Citric Acid¹
• Soy Protein Isolate
• Soy Sauce
• Soy Sauce Extract
• Soy Protein
• Soy Protein Concentrate
• Bouillon
• Broth
• Stock
• Spices* (may contain between 30% to 60% MSG)
• Natural Beef Flavoring
• Natural Chicken Flavoring
• Natural Pork Flavoring
• Ultra-Pasteurized
• Whey Protein
  
• Whey Protein Isolate
• Whey Protein Concentrate
• Protein Fortified Anything
• Flavor(s) & Flavoring(s)* (may contain between 30% to 60% MSG)
  
• Natural Flavor(s) & Flavoring(s)* (may contain between 30% to 60% MSG)
• Pectin
• Protease
• Protease Enzymes
• Enzymes Anything
  
• Anything Enzyme Modified
• Anything Protein Fortified
• Anything Fermented
• Seasonings (the word “seasonings”)
• Fish Sauce²
  
• Fish Sauce Extract

1.)  Most of the “citric acid” used today is made from corn rather than from citrus fruits. “Citric acid” is produced by fermentation of crude sugars. When “citric acid” is produced from corn, manufacturers do not take the time or undertake the expense to remove all corn protein. During processing, the remaining protein is hydrolyzed, resulting in some processed free glutamic acid (MSG). “Citric acid” also interacts with any protein in the food to which it is added, freeing up more glutamic acid.

2.)  Some fish sauce manufacturers use cheaper techniques to cut the fermentation times very short and these techniques typically utilize MSG. Fish sauce typically takes 1 year to ferment properly and create a good quality sauce. This time is cut extremely short by some manufacturers that choose not to ferment the fish this long and instead add MSG to make up for poorer quality fish sauce.

Note: Soybean milk naturally contains a high content of glutamate. Kombu, miso, and soy sauce all contain MSG.

Mike Blog, Products with MSG autolyzed yeast, carageenan, hydrolyzed protein, hydrolyzed vegetable protein, monosodium glutamate, MSG, other names for msg, sources of msg, soy protein concentrate, soy protein isolate, vegetable protein, yeast extract